Nasi Goreng Kampung Pattaya

Name: Nasi Goreng Kampung Pattaya
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: Malaysian
Ingredients: Refrigerated Leftover Rice enough for two persons microwaved one min at mid high heat; 2 Eggs lightly beaten & fried omelette; 300 g Chicken Breast diced & seasoned with Oyster Sauce; 2 tbsp Oyster Sauce; 1 small Onions; 6 French Beans diced; 0.33 Carrot diced; 1 bunch Spinach (leaves only); 1 tbsp Chicken Stock; 1 tsp Chilli Powder; Oil for frying; Chilli sauce for garnishing omelette

Angeline Lee (@anhgel147)

Malaysian Lunch Dinner Non-Vegetarian

Simple quicky balance meal

Prep Time

10min

Cook Time

10min

Total Time

20min

Ingredients

2 Servings

(1 serving = 1 bowl or plate)

Refrigerated Leftover Rice enough for two persons microwaved one min at mid high heat
2
Eggs lightly beaten & fried omelette
300g
Chicken Breast diced & seasoned with Oyster Sauce
2tbsp
Oyster Sauce
1
small Onions
6
French Beans diced
1/3
Carrot diced
1
bunch Spinach (leaves only)
1tbsp
Chicken Stock
1tsp
Chilli Powder
Oil for frying
Chilli sauce for garnishing omelette

How to make Nasi Goreng Kampung Pattaya

Fried omelette & side aside.

Sauteed onions, french beans, carrots, when partially cooked add chicken.

Add chicken stock, chilli powder, leftover rice & spinach, stir fried till cooked.

Cover rice with omelette & garnish with chilli sauce.
May add fried anchovies

Angeline Lee

(@anhgel147)

chefadora

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