Cinnamon Rolls (Simple and Easy Recipe)
A simple and easy recipe for delicious homemade cinnamon rolls with a sweet glaze.
Ingredients
Dough
- 2cupsall-purpose flour
- 2tbspsugar
- 2tspbaking powder
- 1/2tspsalt
- 3/4cupmilk
- 1/4cupbutter (melted)
Filling
- 1/4cupbutter (softened)
- 1/4cupbrown sugar
- 1tbspcinnamon
Glaze
- 1/2cuppowdered sugar
- 2tbspmilk
- 1/4tspvanilla extract
How to make Cinnamon Rolls (Simple and Easy Recipe)
Preheat Oven
Heat oven to 180° C or 350° F.
Make the Dough
Mix flour, sugar, baking powder, and salt in a bowl.
Add milk and melted butter, then mix until a dough forms.
Roll the Dough
Place the dough on a floured surface.
Roll it out into a rectangle about 1/4 inch thick.
Add Filling
Spread softened butter over the dough.
Sprinkle brown sugar and cinnamon evenly on top.
Roll and Cut
Roll the dough into a log from the long side.
Cut it into 8-10 slices.
Bake
Place rolls in a greased baking pan.
Bake for 15-20 minutes until golden brown.
Make Glaze
Mix powdered sugar, milk, and vanilla.
Drizzle over the warm rolls.
Serve
Present the yummy sweet cinnamon rolls hot.
Tips & Tricks
Ensure the butter for the filling is softened for easy spreading.
For a richer flavor, you can add a pinch of nutmeg to the filling.
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Dinah kadzo
(@75811)
Hi, I’m Dinah kadzo.I love cooking simple and tasty meals that anyone can make at home. I believe that good food should be easy, fun,...