A simple and delicious homemade tomato soup.
A simple and delicious homemade tomato soup.
Ingredients
- 2tbspolive oil
- 1pieceonion, chopped
- 2clovegarlic, minced
- 28ozcanned tomatoes
- 2cupsvegetable broth
- 1tspsugar
- 1tspsalt
- 1/2tspblack pepper
- 1/2cupheavy cream
How to make Tomato Soup
Heat olive oil in a large pot over medium heat.
Add chopped onion and cook until translucent.
Stir in minced garlic and cook for another minute.
Add canned tomatoes and vegetable broth to the pot.
Bring to a simmer and cook for 20 minutes.
Use an immersion blender to puree the soup until smooth.
Stir in sugar, salt, and black pepper.
Add heavy cream and heat through without boiling.
Tips & Tricks
For a richer flavor, roast the tomatoes before adding them to the soup.
Adjust the seasoning to taste after blending the soup.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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