Tomato Basil Bruschetta

Preheat the oven to 400 degrees F (200 degrees C).

Brush the baguette slices with olive oil and toast in the oven for 5-7 minutes, or until golden brown.

In a small bowl, combine the garlic, tomatoes, basil, balsamic vinegar, salt, and pepper.

Spread the tomato mixture on the toasted baguette slices.

Bake in the oven for an additional 5-7 minutes, or until the tomatoes are softened.