Spicy Chicken Meatballs in Spicy Chimichurri
Delicious spicy chicken meatballs served with a spicy chimichurri sauce.
Delicious spicy chicken meatballs served with a spicy chimichurri sauce.
Ingredients
Meatballs
- 1lbground chicken
- 1cupmozzarella cheese, shredded
- 2clovegarlic, minced
- 1piecejalapeno, finely chopped
- 1cupparmesan cheese, grated
- 2pieceeggs
- 1tsponion powder
- 1tspchili flakes
Chimichurri Sauce
- 1cupfresh parsley, chopped
- 1cupfresh cilantro, chopped
- 2clovegarlic, minced
- 1piecejalapeno, finely chopped
- 1tspred pepper flakes
- 1cupolive oil
- 2tbspred wine vinegar
- 1tspsalt
- 1tspblack pepper
How to make Spicy Chicken Meatballs in Spicy Chimichurri
Prepare the Meatballs
In a large bowl, combine ground chicken, mozzarella, minced garlic, chopped jalapeno, grated parmesan, eggs, onion powder, and chili flakes.
Mix until all ingredients are well combined.
Shape the mixture into small meatballs.
Cook the Meatballs
Preheat the oven to 400°F (200°C).
Place the meatballs on a baking sheet lined with parchment paper.
Bake for 20-25 minutes or until cooked through and golden brown.
Prepare the Chimichurri Sauce
In a food processor, combine parsley, cilantro, minced garlic, chopped jalapeno, red pepper flakes, olive oil, red wine vinegar, salt, and black pepper.
Pulse until the mixture is well blended but still slightly chunky.
Serve
Serve the meatballs hot with the chimichurri sauce drizzled on top or on the side for dipping.
Tips & Tricks
For extra flavor, let the chimichurri sauce sit for a few hours before serving.
Adjust the level of spiciness by adding more or less jalapeno and chili flakes.
FAQS
Can I use ground turkey instead of ground chicken for the meatballs?
Yes, you can substitute ground turkey for ground chicken. The flavor will be slightly different, but it will still work well in this recipe.
How can I adjust the spiciness of the chimichurri sauce?
To adjust the spiciness, you can reduce the amount of jalapeno and red pepper flakes in the chimichurri sauce. Alternatively, you can add more if you prefer it spicier.
What can I serve with the spicy chicken meatballs?
These meatballs pair well with a variety of sides such as rice, quinoa, or a fresh salad. You can also serve them in a sandwich or wrap for a different twist.
Can I make the meatballs ahead of time?
Yes, you can prepare the meatballs ahead of time. Shape them and store them in the refrigerator for up to 24 hours before baking, or freeze them for longer storage.
What is the best way to store leftovers?
Store any leftover meatballs and chimichurri sauce in an airtight container in the refrigerator for up to 3 days. Reheat the meatballs in the oven or microwave before serving.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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