Festive Santa-themed cupcakes perfect for holiday celebrations.
Festive Santa-themed cupcakes perfect for holiday celebrations.
Ingredients
Cupcakes
- 1box favorite cake mix
Frosting and Decoration
- 1cupunsalted butter, softened
- 4cupspowdered sugar
- 2tspvanilla extract
- 2tbspmilk, adjusted for consistency
- red food coloring, as needed
- mini marshmallows
- mini chocolate chips
- red candies
- white candy pearls or sprinkles
How to make Santa Cupcakes
Baking Cupcakes
Bake cupcakes according to the instructions on your favorite cake mix. Allow them to cool completely before decorating.
Making Frosting
In a mixing bowl, beat the softened butter until creamy.
Gradually add powdered sugar, one cup at a time, mixing well.
Add vanilla extract and milk, beating until the frosting is light and fluffy. Adjust milk as needed for desired consistency.
Decorating Cupcakes
Divide the frosting into two bowls. Add red food coloring to one bowl to create red frosting for Santa’s hat. Leave the other bowl white for the beard and trim.
Frost the top half of each cupcake with red frosting to create Santa’s hat. Use white frosting to form Santa’s beard and trim around the hat.
Place a mini marshmallow at the top of the red frosting to represent Santa’s hat pom-pom. Use mini chocolate chips for the eyes, a red candy for Santa’s nose, and white candy pearls or sprinkles for additional decoration.
Allow the frosting to set before serving or packaging.
Tips & Tricks
Store cupcakes in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.
Great for holiday parties, dessert platters, and family baking fun.
FAQS
Can I use a homemade cake recipe instead of a box cake mix for the Santa Cupcakes?
Yes, you can definitely use a homemade cake recipe instead of a box cake mix. Just ensure that the cake is baked and cooled completely before decorating.
What can I substitute for unsalted butter in the frosting?
You can use margarine or a dairy-free butter substitute if you need a non-dairy option. Just keep in mind that it may slightly alter the flavor and texture of the frosting.
How can I adjust the frosting consistency if it's too thick?
If your frosting is too thick, gradually add more milk, one tablespoon at a time, until you reach your desired consistency. Be careful not to add too much at once.
What other decorations can I use for the Santa Cupcakes?
You can get creative with decorations! Consider using colored icing, different types of candies, or edible glitter to enhance the festive look of your Santa Cupcakes.
How long can I store the decorated Santa Cupcakes?
The decorated cupcakes can be stored in an airtight container at room temperature for up to 2 days or in the refrigerator for up to a week. If storing in the fridge, allow them to come to room temperature before serving.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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