Crispy homemade tater tots made in the air fryer, perfect as a snack or side dish.
Ingredients
- 1lbboiled potatoes
- 1tbspall-purpose flour
- 1tspsalt
- 1tspblack pepper powder
- 1/2tspgarlic powder
- 1/2tsponion powder
- 1tspchili flakes
- 1tsporegano
- 1/2cupchopped parsley
How to make Homemade Air Fryer Tater Tots
Gather all the ingredients.
Transfer the grated boiled potatoes to a large bowl.
Stir in the all-purpose flour, salt, pepper, garlic powder, onion powder, chili flakes, oregano, and chopped parsley into the potatoes and mix to create a dough.
Portion the dough into small balls and reshape them as tater tots. This recipe makes around 20 balls.
Preheat the air fryer to 350°F for 5 minutes.
Place the tots in the air fryer basket and brush them with some oil on top.
Cook for 8 to 10 minutes and flip. Cook for 5 minutes more until light brown.
Serve the air-fried tater tots hot with the desired dip.
Tips & Tricks
Ensure the potatoes are well-drained before grating to avoid a soggy dough.
For extra crispiness, spray a little more oil on the tots before the final cooking stage.
Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...