A creamy and festive green vanilla pudding dip perfect for parties and gatherings.
A creamy and festive green vanilla pudding dip perfect for parties and gatherings.
Ingredients
- 1 1/2cupsWhole Milk
- 3 1/2ozVanilla Pudding Mix
- 8ozCream Cheese, softened to room temperature
- 1tspVanilla Extract
- 1/2tspLiquid Green Food Coloring
- 4ozCool Whip, thawed
- 1tbspHeart Sprinkles
How to make Green Vanilla Pudding Dip
Whisk together the milk and pudding mix, and let it set.
Beat the pudding mix together with the cream cheese until there are no large lumps. This may take up to 5-10 minutes depending on how soft the cream cheese is.
Add in the vanilla and green food coloring and beat again until the color is evenly distributed.
Fold in the cool whip and then transfer to a serving dish.
Sprinkle on the heart sprinkles and enjoy with your favorite dippers.
Store in an airtight container in the fridge for up to 3-4 days.
Tips & Tricks
Softened cream cheese blends smoother, minimizing lumps.
Ensure pudding is fully mixed and set before adding other ingredients.
Start with a few drops of food coloring and add more as needed for a perfect green.
A quick chill in the fridge enhances the texture and flavor.
Add sprinkles right before serving to keep them from softening for a festive look.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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