A simple and delicious recipe for garlic shrimp skewers, perfect for grilling.Make your favorite recipe easily at home, CLICK HERE
A simple and delicious recipe for garlic shrimp skewers, perfect for grilling.Make your favorite recipe easily at home, CLICK HERE
Ingredients
- 1lbshrimp
- 2tbspolive oil
- 4clovegarlic
- 1pinchsalt
- 1pinchpepper
- 2tbspfresh parsley
How to make Garlic Shrimp Skewers
Defrost the shrimp and pat dry with a paper towel.
In a bowl, mix olive oil, minced garlic, salt, pepper, and chopped fresh parsley.
Add the shrimp to the bowl and coat them well with the mixture.
Thread the shrimp onto skewers.
Preheat the barbecue grill.
Cook the shrimp skewers on the barbecue for about 15 minutes, turning occasionally until the shrimp are opaque and cooked through.
Tips & Tricks
Use fresh garlic and parsley for the best flavor.
Ensure the shrimp are well coated with the oil and spice mixture for even cooking.
FAQS
Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Just make sure to defrost them completely and pat them dry before marinating.
What type of skewers should I use?
You can use either metal or wooden skewers. If using wooden skewers, soak them in water for about 30 minutes before grilling to prevent burning.
How can I tell when the shrimp are cooked through?
The shrimp are cooked when they turn opaque and have a firm texture. This usually takes about 15 minutes on the grill, depending on the heat.
Can I add other ingredients to the skewers?
Absolutely! You can add vegetables like bell peppers, zucchini, or cherry tomatoes to the skewers for added flavor and nutrition.
What can I serve with garlic shrimp skewers?
Garlic shrimp skewers pair well with rice, quinoa, or a fresh salad. You can also serve them with a dipping sauce like garlic butter or a spicy aioli.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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