Delicious chocolate cookies with a hint of peppermint, perfect for the holiday season.
Delicious chocolate cookies with a hint of peppermint, perfect for the holiday season.
Ingredients
- 1 1/2cupsPowdered Confectioners Sugar
- 1/3cupUnsweetened Cocoa Powder
- 1pinchSalt
- 1tspVanilla Extract
- 1/2cupChocolate Chips
- 1/3cupCrushed Hard Peppermint Candy
How to make Chocolate Peppermint Cookies
Heat oven to 350 degrees F (180 degrees C).
Line a baking sheet with parchment paper.
In a mixing bowl, add powdered confectioners sugar, unsweetened cocoa powder, egg whites, salt, and vanilla extract. Whisk until fully combined. Fold in chocolate chips.
Spoon tablespoon-sized amounts of batter onto the baking sheet.
Space cookies out by 3 inches each. Bake for 9 minutes.
Sprinkle each cookie with an even amount of crushed hard peppermint candy.
Allow cookies to cool before enjoying.
Tips & Tricks
Ensure the cookies are spaced out properly to prevent them from sticking together.
For a stronger peppermint flavor, add more crushed peppermint candy.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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