Delicious mozzarella-filled pizza dough balls shaped like a Christmas tree, brushed with herb garlic butter and served with dipping sauces.
Delicious mozzarella-filled pizza dough balls shaped like a Christmas tree, brushed with herb garlic butter and served with dipping sauces.
Ingredients
Main Ingredients
- 1piecerefrigerator pizza dough
- 1pieceparchment paper
- 10piecemozzarella cheese sticks
- 1pieceegg
- 2tbspbutter
- 1/2cupgrated parmesan cheese
- 1tbspparsley
- 1tsprosemary
- 1tspbasil
- 1tspgrated garlic
For Dipping
- 1cupmarinara sauce
- 1cuppizza sauce
- 1cuppesto
How to make Cheesy Pizza Dough Balls with Herb Garlic Butter
Preparation
Preheat the oven to 400°F and line a large baking sheet with parchment paper.
Open the tube of pizza dough and spread it out on a lightly floured surface.
Using a pizza cutter or sharp knife, cut the dough into 30 squares.
Cut the mozzarella cheese sticks into 30 approximately equal pieces.
Place a chunk of mozzarella on each piece of dough.
Roll the dough to form a tightly sealed ball, pinching to seal the edges.
Place the dough balls on the prepared baking sheet seam side down in the shape of a Christmas tree, ensuring the balls are lightly touching.
Baking
In a small bowl, whisk the egg and a little water together.
Lightly brush the dough balls with the egg wash.
Bake for 16-18 minutes or until golden brown.
Finishing Touches
Microwave the butter for 15-30 seconds or until melted.
Stir in half of the parmesan cheese and all of the garlic and herbs into the melted butter.
When the bread is finished baking, remove from the oven and use a pastry brush to apply the herb garlic butter.
When the bread is finished baking, remove from the oven and use a pastry brush to brush on the herb garlic butter then sprinkle with the rest of the parm cheese.
Serve with a side of marinara, pizza sauce, or pesto for dipping.
Tips & Tricks
Ensure the dough balls are sealed well to prevent cheese from leaking out during baking.
Arrange the dough balls closely to maintain the shape of the Christmas tree.
FAQS
Can I use homemade pizza dough instead of store-bought?
Yes, you can use homemade pizza dough for this recipe. Just ensure it's rolled out to a similar thickness as store-bought dough for even cooking.
What can I substitute for mozzarella cheese sticks?
If you don't have mozzarella cheese sticks, you can use cubed mozzarella cheese or any other cheese that melts well, such as provolone or cheddar.
How do I store leftover pizza dough balls?
Store any leftover pizza dough balls in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to restore their crispiness.
Can I make these dough balls ahead of time?
Yes, you can prepare the dough balls and assemble them ahead of time. Just cover them and refrigerate until you're ready to bake. You may need to adjust the baking time slightly if they are cold from the fridge.
What dipping sauces pair well with these cheesy pizza dough balls?
These dough balls pair well with marinara sauce, pizza sauce, and pesto. You can also try ranch dressing or garlic aioli for a different flavor.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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