Cheesy Garlic Bread Christmas Tree

To make a cheesy garlic bread Christmas tree, start by rolling out store-bought pizza dough on a floured surface. Cut the dough into equal-sized pieces and assemble them into a tree shape. After letting it rest for 30 minutes, brush the assembled tree with an egg wash and bake it in a preheated oven until golden brown.

Yes, you can make a gluten-free version of the cheesy garlic bread Christmas tree by using gluten-free pizza dough. Just ensure that all other ingredients, like cheese and egg, are also gluten-free to maintain dietary compatibility.

If you don't have mozzarella cheese, you can substitute it with cheddar or a blend of Italian cheeses for a different flavor. For the egg wash, you can use melted butter or a dairy-free alternative if you're looking for a vegan option.

To store leftover cheesy garlic bread Christmas tree, wrap it tightly in plastic wrap or aluminum foil and keep it in the refrigerator for up to 3 days. You can reheat it in the oven to restore its crispiness before serving.

The cheesy garlic bread Christmas tree pairs wonderfully with a variety of holiday dishes. Consider serving it alongside a warm tomato soup, a festive salad, or as an appetizer with a selection of dips like marinara or garlic butter.