
Ingredients
- 1lbstore-bought pizza dough
- 1cupmozzarella cheese
- 1pieceegg
- 1tbspflour
How to make Cheesy Garlic Bread Christmas Tree
Dust some flour on a clean surface and roll out the pizza dough.
Cut the dough into equal-sized pieces.
Assemble the pieces into the shape of a Christmas tree.
Cover the assembled tree and let it rest for 30 minutes.
Brush the dough with egg wash.
Bake in a preheated oven until golden brown.
Tips & Tricks
Make sure the dough is at room temperature before rolling it out for easier handling.
You can add garlic powder or herbs to the cheese for extra flavor.
FAQS
Can I use homemade pizza dough instead of store-bought?
Yes, you can use homemade pizza dough if you prefer. Just ensure it has a similar consistency to store-bought dough for the best results.
What can I substitute for mozzarella cheese?
You can substitute mozzarella cheese with other cheeses like cheddar, provolone, or a blend of Italian cheeses, depending on your taste preference.
How can I make the garlic flavor more pronounced?
To enhance the garlic flavor, you can mix minced garlic or garlic powder into the egg wash before brushing it on the dough.
What is the best way to store leftovers?
Store any leftover cheesy garlic bread in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best texture.
Can I add toppings to the cheesy garlic bread?
Absolutely! Feel free to add toppings like herbs, spices, or even pepperoni before baking to customize your cheesy garlic bread.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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