A delicious appetizer featuring toasted baguette slices topped with a cheesy, bacon, and almond mixture.
A delicious appetizer featuring toasted baguette slices topped with a cheesy, bacon, and almond mixture.
Ingredients
- 1lbFrench bread baguette
- 2cupsshredded Monterey Jack cheese
- 2cupmayonnaise
- 1/2cupsliced almonds, toasted
- 6piecebacon strips, cooked and crumbled
- 1piecegreen onion, chopped
- 1dashsalt
- Additional toasted almonds, optional
How to make Cheesy Bacon Almond Baguette Slices
Preheat the oven to 400°F (200°C).
Place bread slices on an ungreased baking sheet.
Bake until lightly browned, about 8-9 minutes.
In a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion, and salt.
Spread the mixture over the toasted bread slices.
Bake until the cheese is melted, about 7-8 minutes.
Sprinkle with additional almonds if desired.
Serve warm.
Tips & Tricks
For extra flavor, try using smoked bacon.
You can substitute Monterey Jack cheese with another melting cheese like mozzarella or cheddar.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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