Buffalo Cauliflower
A spicy and tangy vegan appetizer featuring roasted cauliflower tossed in buffalo sauce, served with vegan ranch dressing and fresh vegetables.Make your favorite recipe easily at home, CLICK HERE
A spicy and tangy vegan appetizer featuring roasted cauliflower tossed in buffalo sauce, served with vegan ranch dressing and fresh vegetables.Make your favorite recipe easily at home, CLICK HERE
Ingredients
Main Ingredients
- 1head Cauliflower
- 1cupBuffalo Sauce
For Serving
- 1/4cupVegan Ranch Dressing
- 1/4cupCelery
- 1/4cupCarrots
- 1/4cupBlue Cheese
- 1tbspDried Parsley
How to make Buffalo Cauliflower
Preparation
Preheat oven to 400 degrees F (200 degrees C).
Cut the cauliflower into florets.
Cooking
Toss the cauliflower florets in the buffalo sauce.
Spread the cauliflower florets on a baking sheet.
Bake for 20-25 minutes, or until the cauliflower is tender.
Serving
Serve with vegan ranch dressing, celery, carrots, blue cheese, and parsley.
Tips & Tricks
For extra crispiness, broil the cauliflower for an additional 2-3 minutes after baking.
FAQS
Can I use frozen cauliflower for this recipe?
Yes, you can use frozen cauliflower, but make sure to thaw and drain it well before tossing it in the buffalo sauce to ensure even cooking.
What can I substitute for blue cheese in this recipe?
If you're looking for a vegan alternative, you can use crumbled tofu mixed with nutritional yeast or a store-bought vegan cheese that resembles blue cheese.
How can I make the buffalo cauliflower less spicy?
To reduce the spiciness, you can mix the buffalo sauce with a bit of vegan ranch dressing or use a milder hot sauce instead.
Can I prepare the cauliflower ahead of time?
Yes, you can cut the cauliflower florets and toss them in buffalo sauce a few hours in advance. Just store them in the refrigerator until you're ready to bake.
What other vegetables can I serve with the buffalo cauliflower?
In addition to celery and carrots, you can serve it with cucumber sticks, bell pepper slices, or any other fresh vegetables you enjoy.
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Saramin
(@678sarin)
My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes in creating easy-to-follow recipes inspired by global cuisines. With a focus on fresh, wholesome ingredients, they make cooking accessible and enjoyable for cooks at any level. My name is Saramin is a culinary enthusiast with a flair for transforming everyday ingredients into delightful, flavour-packed dishes. Passionate about home cooking, Sarin specializes...
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